We’ve all seen the Classic Moscow Mule make a big comeback last year (I’m not sure it ever really went away?!), but this simple yet flavorful drink has recently made an appearance at our house and is here to stay.
We’ve had the classic mule out at boutique restaurants and have ventured to try the ones with a twist as they’ve been popping up on menus all over the place. But the Classic Moscow Mule is a winner every time! And, thanks to my mom for getting us an early Valentine’s Day gift, we now have the coveted copper mugs to make them at home – thanks again mom!
Snuggled up near the fire pit, we’ve been enjoying the classic mule on repeat this weekend.
The Classic Moscow Mule Recipe
- Ice cubes
- 1/2 ounce lime juice
- 2 ounces vodka
- 4 to 6 ounces ginger beer
- Copper Mug
- Squeeze lime juice into copper mug
- Add a handful of ice cubs, then pour in the vodka, followed by the ginger beer and stir
- Garnish with a lime wedge and mint leaves