Pumpkin Waffles

Pumpkin Waffles v2

Because I can never tire of pumpkin inspired foods and waffles are always a good idea, Pumpkin Waffles were a must this season.

And, since I love Krusteaz Waffle Mix, I decided to experiment and use that as my base and wing it from there – luckily they turned out delicious!


  • 1 1/2 cups of¬†Krusteaz Belgian Waffle Mix
  • 2/3 cups of water
  • 1 egg
  • 3 tablespoons of oil
  • 1/2 can of pumpkin
  • 1 teaspoon of vanilla extract
  • 1 teaspoon cinnamon
  • A dash of Pumpkin Spice


  1. Stir waffle mix, water, egg(s) and oil together with a wire whisk until smooth.
  2. Add in pumpkin, vanilla extract, cinnamon and pumpkin spice to the waffle mixture.
  3. Let batter stand 2 minutes.
  4. Pour about 2/3 cup batter onto waffle iron.
  5. Cook waffles 3-4 minutes until golden brown (or follow waffle iron instructions).
  6. Sprinkle with Cinnamon and serve with warm melted butter and syrup! Or try whip cream!

Do you have other pumpkin-inspired recipes that I should try? Let me know in the comments below!

Sianne Signature

welcome to my corner of the internet

Hi, I'm Sianne

a multi-passionate business owner & mama just trying to figure it all out

the podcast

pop in the earbuds, it’s gonna be good

the latest episodes

rounding up my faves

that help me juggle it all

download the brand audit checklist